Peanut Butter Cup Pudding Shot

 

5.1 oz. Pkg. instant vanilla pudding

1 1/2 C. cold milk

3/4 C. whipped cream or vanilla flavored vodka

3/4 C. Chocolate flavored liqueur

1 1/2 C. peanut butter

1 1/2 C. Non dairy whipped topping

1 - 2 Containers of " Magical" chocolate fudge shell. (syrup that quickly hardens on cold surfaces.)

 

Mix pudding, milk, alcohols and peanut butter on low speed with a mixer. Fold in non dairy whipped topping. Pour in containers and freeze. When set up, remove from freezer, squeeze magical chocolate fudge syrup on top to fully coat. Freeze until ready to eat! Makes around 40 depending on your pudding cup size. I use 2oz. condiment cups with lids.

***  This is the most popular pudding shot that I have created!  It will take your pudding shot experience to a whole other level!  Trust me!  ***  ENJOY! 

 

Don't even think about making these concoctions if you are under 21 years of age while living in the U.S.A.  Just sayin!  I'm not responsible for underage drinking!  nOPE, NO THANKS!  nOT ME!